Chopped Kale Salad w/ Creamy Almond Ginger Dressing

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Chopped Kale Salad 1/2lb asparagus 1 head kale, de-stemmed + finely chopped 3 cups chopped cabbage 3 radishes 2 bell peppers 1 green zucchini 1 1/2 cups cooked quinoa, chilled 1 cup cooked chickpeas, (rinsed + drained if canned) 1-2 avocados, sliced red onion, thinly sliced 2-3 portabella mushrooms, sliced 2 teaspoons sunflower oil 2 tablespoons balsamic vinegar Make the dressing recipe […]